BBQ Lime Sweet Potato Hasselbacks

Kit Needed:
• Cooks Knife
• Baking Dish

Shopping List:
• 2 medium sweet potatoes
• Good quality olive oil
• Good shake of British BBQ Rub
• Lime
• Small bunch of coriander

Method:

1. Preheat your oven to 180 degrees.

2. Slice your sweet potatoes two thirds of the way through in 1cm intervals.

3. Brush the potatoes with a little olive oil, season and add to the oven for 50 minutes.

4. Whilst your potatoes are baking mix together in a ramekin a dash of olive oil, the juice from half a lime, and a healthy shaking of British BBQ Rub.

5. Remove from the oven, and brush over your mixture, making sure it drips between the segments.

6. Return to the oven and cook for a further 10 to 15 minutes.

7. Serve up and sprinkle over some fresh coriander. Enjoy!

Pick up a tin of British BBQ Rub here.